Month: November 2020


Five founders have been selected from over 800 pitch applications from around the world for VWS Pathfinder, a global women founder summit and pitch competition dedicated to plant-based innovation. VWS Pathfinder, powered by Vegan Women Summit, will take place virtually on Saturday, December 5th and will feature more than thirty founders, CEOs, and investors from

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A chat with Karana, Singapore’s first whole-plant based meat brand

Unlike other plant-based “meats,” Singapore-based Karana’s faux pork baos and dumplings are made entirely from a single ingredient: the versatile jackfruit. The following interview is part of the new edition of Climate & Style, an exciting new newsletter exploring climate-focused lifestyle, art and culture. Karana is Asia’s first whole-plant based meat brand. We had a chance to sit

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The plant-based protein to watch out for…

The global plant-based food industry is booming. Grocery sales of plant-based foods in the US outpaced overall food sales growth by more than five times in 2019,[1] and UK sales are expected to exceed £1.1 billion by 2024.[2] This growth has been driven by changing consumer attitudes and habits towards meat consumption; in part, due to an

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Lorem ipsum | Vietnam |

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