Shiok Meats, the first cell-based meat company in SEA and Singapore, is a clean meat company employing cellular technology to produce seafood sustainably, specifically crustaceans like shrimp, prawn, crab, lobster. In Singapore English slang (“Singlish”), “Shiok” means very fantastic and delicious – all that Shiok Meat’s products will be. Their mission is to bring delicious and healthy meat to consumers by harvesting and cultivating seafood from cells instead of animals, for products that are animal-friendly, health-friendly and environment-friendly – all with the same taste, same texture, and even more nutrients.
Address: 9 Chin Bee Dr, 619860, South West, Singapore
Shiok Meats is seeking a scientist to help derive and characterize crustacean cell lines. We hope that you’re as excited about cell-based crustaceans as we are and that you look forward to an independent and vibrant working environment with lots of room to grow. You will be an integral part of Shiok Meat’s growth and will help shape our long-term directions.
The position is full-time and the candidate will be compensated similar to industry standards. We are definitely willing to negotiate!
To apply, please send a cover letter, 2-page CV and expected salary to email@example.com.
Due to high volume of incoming applications, we will not be able to respond to all applicants. Only shortlisted applicants will be notified for interviews. Also, we will not entertain applications received via LinkedIn or other platforms.