Genuine taste is a cell agriculture company focused on fat production. We add taste, aroma, and texture to alternative meat products, giving them the ‘meatiness’ that makes them delicious and savory. Our revolutionary technology will let us experience the genuine taste of meat while building toward a sustainable and cruelty-free future for the food industry.
Do you want to create positive change in the food industry? We are looking for a lead stem cell scientist passionate about sustainability and food security to join our R&D team in Montreal, QC. For this position, you’ll work with the core founding team on the development of our ground-breaking technology. As an early employee of a growing startup, you’ll be a critical player working to improve the scalability of cultivated fat.