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Alcheme Bio uses Cellular Flavouring to make cultivated foods Delicious by Design! For cultivated and precision fermented foods to succeed, they must taste great. Alcheme Bio’s unique database and patented products allows companies to analyze flavor at 5% of today’s costs and add food grade, bioengineered supplements that catalyze cells to express their own flavours. It’s clean label, non-GMO and actually works!
- Global Food Innovation Fund II
- Americas
- The United States
- Enabling Technology
- Other (Traditional Fermentation, Molecular Farming, Chemical Transformation, Microbial, Etc.) , Precision fermentation