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ImpacFat specializes in the production of cultivated fat to greatly enhance the flavor, texture, aroma and nutrition of alternative protein products. This is the first company with a focus on fish cell-based fat. The team has filed IP for their technology and currently works on scale-up manufacturing and optimisation of the taste and nutritional values of novel foods.

  • New Protein Fund I
  • Asia
  • Singapore
  • Fats, Sweeteners & Other Product Enhancers
  • Cell-based
Apply to join our New Protein Fund accelerator program

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New York

88 Pine St., 14th Floor
New York, NY 10005

Singapore

28a Keong Saik Road,
SG 089135

Paris

Station F, 5 Parv. Alan Turing 75013 Paris, France 

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