Pullulo develops microbial protein for various food applications. Their innovative protein is highly nutritious yet affordable, allergen-free, non-GMO, vegan, and Halal and is less susceptible to supply chain disruptions. Many of their products also integrate agricultural bioproducts, upcycling our waste in the process. Pullulo is targeting both the alternative protein mass market and the underserved healthcare catering and food services.
New Protein Fund I
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